Table 3 Determination of the percentage of microorganisms from vaginal swabs of control group
Strain | Cultural characters | Identified Microorganisms | Total percentage (%)in various age groups | |
|---|---|---|---|---|
20–30 | 31–40 | |||
1 | Oval budding cells | Candida sp. | 13 (1 +) | 10 (1 +) |
2 | G + cocci | Staphylococcus saprophyticus. | 09 (1 +) | 12 (1+) |
3 | G + cocci in chains | Streptococcus agalactiae | 10 (1+) | 08 (1 +) |
4 | G- coccobacilli | E. coli | 06 (1+) | 04 (1 +) |
5 | G+,long filamentous rods | Lactobacillus fermentum . | 12 (1 +) | 16 (1 +) |