Table 3 Association between each metabolic syndrome component and LUTS.
IPSS severity | P value | |||
|---|---|---|---|---|
Mild (0–7) | Moderate (8–19) | Severe (20–35) | ||
Waist circumference (≥ 102 cm) | < 0.001* | |||
Yes: 297 (69.7%) | 29 (6.8%) | 109 (25.6%) | 159 (37.3%) | |
No: 129 (30.3%) | 23 (5.4%) | 65 (15.3%) | 41 (9.6%) | |
Blood pressure (SBP ≥ 130 mmHg or/and DBP ≥ 85 mmHg) | 0.879* | |||
Yes: 263 (61.7%) | 33 (7.7%) | 105 (24.6%) | 125 (29.3%) | |
No: 163 (38.3%) | 19 (4.5%) | 69 (16.2%) | 75 (17.6%) | |
Fasting blood glucose (≥ 110 mg/dl) | < 0.001* | |||
Yes: 218 (51.2%) | 36 (8.5%) | 68 (16%) | 114 (26.8%) | |
No: 208 (48.8%) | 16 (3.8%) | 106 (24.9%) | 86 (20.2%) | |
HDL (≤ 40 mg/dl) | 0.014* | |||
Yes: 146 (34.3%) | 10 (2.3%) | 56 (13.1%) | 80 (18.8%) | |
No: 280 (65.7%) | 42 (9.9%) | 118 (27.7%) | 120 (28.2%) | |
Triglycerides (≥ 150 mg/dl) | < 0.001* | |||
Yes: 155 (36.4%) | 12 (2.8%) | 51 (12%) | 92 (21.6%) | |
No: 271 (63.6%) | 40 (9.4%) | 123 (28.9%) | 108 (25.4%) | |